🌱 Day 1 Recap: Exclusive Sustainability Workshop 🌍

🌱 Day 1 Recap: Exclusive Sustainability Workshop 🌍

🌱 Day 1 Recap: Exclusive Sustainability Workshop 🌍

We kicked off the first day of our 5-day workshop at Plymouth Business School with an insightful session led by Dr. Rong Huang on Food Value Chains: Sustainable Food Waste Management for Nigeria.

Key topics discussed included: 🍽 The food supply chain: Grow, Process & Package, Transport, Sell, Buy
🥘 Tackling food loss and food waste
⚖ Addressing the triple negative effects: Economic challenges, Food insecurity, and Climate change

Dr. Huang shared actionable strategies to reduce food waste in Nigeria, emphasizing the importance of sustainable practices in the food supply chain.

With 40 participants physically present and 8 joining virtually, it was a highly engaging and productive session!

Stay tuned for more updates from Day 2 of the workshop! 💡

Sustainability #FoodWaste #Nigeria #EconomicDevelopment #ClimateAction #Governance #Education #WesternIyamuGlobalFoundation #PlymouthBusinessSchool #Workshop2024 #Day1Recap

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